2017 Cabernet Sauvignon


2017 Cabernet Sauvignon
HARVEST: September 2017
AGING: French Oak
AROMAS & PALATE: Rich Cherry, Blackberries, Medium body, bigger fruit, more tannins.
SERVING & PAIRING RECOMMENDATIONS: Enjoy at 68° degrees. Decant for 60+ minutes. Pair with: Rich flavored sauces. Hearty grilled meats. Dishes with high flavor profiles and pepper sauces.
APPELLATION: Calaveras County
BOTTLING DATE: February 2019
ALC.: 14.6%
CELLAR: 5-25 Years