Farmhouse Workshop: Do You Fondue Workshop
Judy will demonstrate how to make a perfect fondue, a winter favorite. Taste the great Alpine cheeses of Europe that are the key to serving a classic fondue. All paired with Locke Vineyards white wines. Prepare to wow your taste buds and guests this holiday season by learn from the local Calaveras Cheese Lady, Judy Creighton.
Saturday, December 9th at 12 - 1 pm
Non-Wine Club: $35
Wine Club: $28