HARVEST: October 2019

AGING: American Oak

AROMAS & PALATE: Raspberry, blackberry, white pepper, tomato, black currant, peppered salami and raisins, Fruit forward and medium body

SERVING & PAIRING RECOMMENDATIONS: Enjoy at room temperature (65-68). Decant for 30 minutes. Versatile red pairs well with: Mexican mole. Enchiladas. Spanish. BBQ. Italian pasta. 

APPELLATION: Calaveras County

BOTTLING DATE: May 2022

ALC.: 14.8%

CELLAR: 2-5 Years